Trisha yearwood baked pork chops and rice

9.61  ·  7,701 ratings  ·  623 reviews
trisha yearwood baked pork chops and rice

Georgia Cooking in an Oklahoma Kitchen: Recipes from My Family to Yours by Trisha Yearwood

Trisha Yearwood, host of Food Network’s Trisha’s Southern Kitchen, is adored by fans as one of country music’s top stars, but among family and friends, Trisha Yearwood is best known for another talent: cooking.

Throughout her life–from her humble roots in Georgia to her triumphant recording years in Nashville and a fulfilling married life with husband Garth Brooks in Oklahoma–Trisha has always enjoyed feeding those she loves. Now she dishes up a collection of more than 120 of her go-to recipes in a tribute to both home-grown cooking and family traditions.

Trisha believes a recipe always tastes better when it has a memory attached to it. Here, she teams up with her mother and sister to share their family’s best-loved recipes. This is the kind of classic comfort food you’ll want at the heart of your own family’s mealtime memories. Inside is a full menu of Southern fare with a contemporary twist. But you don’t have to be a Southerner to enjoy Yearwood family favorites such as:

Trisha’ s Chicken Tortilla Soup
Gwen’s Fried Chicken with Milk Gravy
Stuffed Pork Chops
Breakfast Sausage Casserole
Blackberry Cobbler
Banana Pudding

Along with the recipes for inviting soups, textural salads, home-style family entrées, colorful side dishes, and irresistible desserts, Trisha shares everything from charming personal anecdotes to practical advice, time-saving tips, and creative ingredient substitutions to accommodate all tastes.

With full-color photographs taken in and around Trisha’s homes and a foreword by Garth Brooks, this soul-warming slice of Southern life will delight country music fans and home cooks alike. Best of all, this is un-pretentious food that is easy to put together, satisfies even big country appetites, and tastes like home. Trisha’ s warm evocations of pre-paring food for loved ones will transport you back to your own childhood. These are recipes you’ll enjoy with your family for years to come.
File Name: trisha yearwood baked pork chops and rice.zip
Size: 36470 Kb
Published 22.01.2019

Cream Of Mushroom Pork Chops And Rice

This sounds so yummy. I'm always looking for another way to do pork chops - this has been added to my list for next week. Thank you.
Trisha Yearwood

Trisha Yearwood Pork Chops Recipes

This makes the Yummiest Pork Chops! A tasty twist on boneless pork chops! Italian herb baked pork chops with green beans and egg noodles, topped with the pan gravy from the chops. Perfect pork loin. Boneless pork chops are drenched in a tasty peanut sauce in one of our favorite easy recipes.

I love finding new ways to cook pork to entice my husband into eating it. Ham and pineapple kabobs sound awesome!! Will there be piccies?? I'll have to try this one for sure. I really like pork chops, but i always make them too dry! Looks good to me!

I'm not really sure. I think brown rice takes a little longer to cook. You might make the dish with brown rice and check the rice at the end of the cooking time and if it needs to cook a little longer you can. Brown rice will work I'm not sure if I got it from a cookbook or from her show. Check food network and see if it is there. I have made this a couple of times.

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3 thoughts on “Georgia Cooking in an Oklahoma Kitchen: Recipes from My Family to Yours by Trisha Yearwood

  1. Get Pork Chops and Rice Recipe from Food Network. Recipe adapted from Georgia Cooking in an Oklahoma Kitchen with Trisha Yearwood (c) Clarkson.

  2. Pork Chops and Rice | Recipe | Food to try | Pork chops, rice, Rice recipes, Pork recipes

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